fh.2.3 The importance of diffusion in the spread of innovation and disease

Content

  • Geographic inquiry and concept(s)
    • How physical and human processes lead to changes in food production and consumption, and incidence and spread of disease.
  • Geographic knowledge and understanding
    • The importance of diffusion (including adoption/acquisition, expansion, relocation) in the spread of agricultural innovations, and also in the spread of diseases, and the role of geographic factors (including physical, economic and political barriers) in the rate of diffusion.
  • Case study or detailed examples
    • Neither required by the syllabus
  • Aims of this lesson
    • To have knowledge and understanding of how agricultural innovations are spread via adoption, expansion or relocation.
    • To have knowledge and understanding of how diseases are spread via adoption, expansion or relocation.
    • To have an understanding of how the physical, economic and political barriers impact the rate and spread of diseases.
    • To have an understanding of how the physical, economic and political barriers impact the rate and spread of agricultural innovation.

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